Menu

  • Stir Fries (Pud)
    • 80. Pud Med Ma Muang
      A popular stir fry in mild chili sauce with roasted cashew nuts and fresh vegetables.
      Prawns $25.50
      Chicken, Beef, Pork, Vegetarian $20.50
      Seafood $28.50
      Lamb, Combination $22.50
    • 81. Pud Ped Gatii
      Spicy and creamy red curry stir fry with fresh kaffir lime, basil and vegetables.
      Prawns $25.50
      Chicken, Pork, Beef, Vegetarian $20.50
      Seafood $28.50
      Lamb, Combination $22.50
    • 82. Pud Prik King
      Full of fresh spices, kaffir lime, lemon grass, ginger, chili, basil and fresh vegetables.
      Prawns $25.50
      Chicken, Pork, Beef, Vegetarian $20.50
      Seafood $28.50
      Lamb, Combination $22.50
    • 83. Pud King
      A very mild dish with fresh ginger stir-fried with fresh garlic, oyster sauce and fresh vegetables.
      Prawns $25.50
      Chicken, Pork, Beef, Vegetarian $20.50
      Seafood $28.50
      Lamb, Comb $22.50
    • 84. Pud Num Mon Hoi
      A very tasty stir fry with oyster sauce, fresh garlic and vegetables. This dish is great for those who are looking for something non-spicy.
      Prawns $25.50
      Chicken, Pork, Beef, Vegetarian $20.50
      Seafood $28.50
      Lamb, Comb $22.50
    • 85. Pud Gratiem
      Freshly crushed garlic stir-fried in oyster sauce and black pepper then served on a bed of mixed salad.
      Prawns $25.50
      Chicken, Pork, Beef, Vegetarian $20.50
      Seafood $28.50
      Lamb, Combination $22.50
    • 86. Pud Beow Waan
      Fresh tomatoes, cucumber, pineapple and garlic. Sweet and sour Thai style, non-spicy stir fry.
      Prawns $25.50
      Chicken, Pork, Beef, Vegetarian $20.50
      Seafood $28.50
      Lamb, Combination $22.50
    • 87. Pud Bai Horapah
      A very hot and spicy stir fry with fresh chili, garlic, onions, basil and vegetables. This dish is not for the faint hearted.
      Prawns $25.50
      Chicken, Pork, Beef, Vegetarian $20.50
      Seafood $28.50
      Lamb, Combination $22.50
    • 88. Pud Satay
      Tasty home made peanut sauce stir-fried with fresh vegetables then served on a hot sizzling plate.
      Prawns $25.50
      Chicken, Pork, Beef, Vegetarian $20.50
      Seafood $28.50
      Lamb, Combination $22.50
    • 89. Pud Pet Yaang $25.50
      Roasted Peking Duck breast stir fried with a spicy chili and tangy tamarind sauce.
    • 90. Pud Chuchee
      A medium spicy and creamy red curry stir-fried with prawns or seafood with fresh kaffir lime and basil then served on a hot sizzling plate.
      Prawns $25.50
      Seafood $28.50
    • 100. Main Specials $28.50