Spicy pork ribs, green curry calamari & 3 color pearls are this weeks chefs specials at Bunja Thai Restaurant. Come in and enjoy some great Thai cooking in Vahland ambience.
Entree: Spicy pork ribs
Pork ribs with medium spicy curry sauce.
Main meal: Gang Keow Plaameuk Yudd Sai
Calamari stuffed with chicken in creamy spicy green curry.
Dessert: Bua Loi Gluay Buad Chee
Three colored pearls and banana in coconut cream served with locally made coconut gelato.